Tengra Fish – 500g (BD)

Tengra Fish is a popular freshwater fish from Bangladesh, known for its soft texture, delicate flavour, and rich taste. Carefully cleaned, cut, and frozen to preserve freshness, this fish is perfect for authentic South Asian cooking.

Widely used in traditional Bangladeshi curries, jhol, and spicy gravies, tengra fish absorbs spices beautifully and delivers a delicious home-style flavour in every bite.

Key Features:

• Premium-quality Tengra fish from Bangladesh

• Soft texture with rich, delicate flavour

• Carefully processed and frozen for freshness

• Ideal for curries, jhol, and traditional dishes

• Convenient 500g pack

• Suitable for halal diets

Net Weight: 500g
Storage: Keep frozen at –18°C or below. Do not refreeze once thawed.