Corn Grits (Makaiko Chyakhla) – 1kg
¥500
Makaiko Chyakhla, or Corn Grits, is a traditional Nepali ingredient made from coarsely cracked yellow corn. Known for its rustic texture and hearty taste, it’s perfect for preparing dhido, thick porridge, or as a base for nourishing soups and side dishes.
Naturally gluten-free, rich in fiber, and full of natural flavor, it’s a great choice for wholesome meals that connect with tradition.
✅ Authentic Nepali cracked corn
✅ Ideal for dhido, porridge, and rustic cooking
✅ Halal-friendly & gluten-free
✅ Rich in fiber and slow-release energy
📦 Net Weight: 1kg
🌾 Hearty. Traditional. Wholesome.
Makaiko Chyakhla, or Corn Grits, is a traditional Nepali ingredient made from coarsely cracked yellow corn. Known for its rustic texture and hearty taste, it’s perfect for preparing dhido, thick porridge, or as a base for nourishing soups and side dishes.
Naturally gluten-free, rich in fiber, and full of natural flavor, it’s a great choice for wholesome meals that connect with tradition.
✅ Authentic Nepali cracked corn
✅ Ideal for dhido, porridge, and rustic cooking
✅ Halal-friendly & gluten-free
✅ Rich in fiber and slow-release energy
📦 Net Weight: 1kg
🌾 Hearty. Traditional. Wholesome.
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