Al-Mani Roasted Semolina (Suji) – 1kg

¥589

Enjoy the delicious taste and fine texture of Al-Mani Roasted Semolina, carefully prepared from premium wheat grains and perfectly roasted for rich aroma and flavor.

Ideal For:
✅ Traditional Halwa & Shemai
✅ Idli, Upma, and Snacks
✅ Baking & Desserts

🌿 Pre-Roasted – Ready to Use
🌿 100% Pure & Natural
🌿 Hygienically Packed to Lock in Freshness

Net Weight: 1kg

Bring home authentic flavor and trusted quality with Al-Mani Roasted Suji, perfect for your kitchen.

Available now at ECO Halal Food – Quality You Can Trust.

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Ambika Chakki Atta – 5 KG

¥1,590

Ambika Chakki Atta is a high-quality whole wheat flour made from carefully selected grains and traditionally stone-ground to preserve its natural texture, nutrition, and taste. Known for producing soft, fresh, and flavorful rotis, chapatis, and puris, this atta is ideal for everyday cooking in homes that value health and authenticity.

The 5 KG pack offers great value and convenience for small to medium-sized families.

Key Features:

  • 100% whole wheat, traditionally stone-ground

  • No added preservatives or chemicals

  • Rich in fiber and essential nutrients

  • Soft, tasty results for all types of flatbreads

  • Hygienically packed for lasting freshness

  • Net weight: 5 KG

Trust Ambika Chakki Atta for wholesome, home-style meals—pure, nutritious, and consistently fresh.

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Ambika Chakki Fresh Atta – 1kg

¥395

Experience the wholesome goodness of traditional Nepali wheat flour with Ambika Chakki Fresh Atta. Milled from the finest quality whole wheat grains using the age-old chakki grinding method, this flour retains the natural nutrients and rich fiber content of the grain, ensuring softness, freshness, and a deliciously earthy flavor in every bite.

Perfect for making soft rotis, fluffy puris, and wholesome parathas, Ambika Chakki Fresh Atta offers consistent texture and superior quality with every pack. Ideal for daily use in Indian kitchens, it brings home the taste of tradition with modern hygiene standards.

Key Features:

  • 100% whole wheat flour, traditionally stone-ground

  • No additives or preservatives

  • High in fiber and nutrients

  • Ideal for rotis, chapatis, puris, and parathas

  • Net Weight: 1 kg

Bring home Ambika Chakki Fresh Atta and enjoy fresh, soft, and nutritious homemade Nepali/Indian breads every day.

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Ambika Suji (Rava) – 500g

¥369

Experience the finest quality of Ambika Suji (Rava), carefully milled from premium wheat for a soft texture and rich, natural taste. Perfect for creating authentic traditional dishes and everyday meals.

Ideal for Halwa, Upma, Shemai, Idli & Snacks
Consistent Granules for Smooth Cooking
Rich in Natural Fiber & Goodness
100% Pure, No Preservatives or Additives

Net Weight: 500g

Bring home the trusted taste of Ambika – Quality You Can Rely On.
Available now at ECO Halal Food – Your Halal Grocery Partner.

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Basundhara Besan (Gram Flour) – 1kg

¥650

Basundhara Besan is premium-quality gram flour made from finely ground, 100% pure chana dal (split chickpeas). Known for its smooth texture and rich nutty flavor, this versatile flour is perfect for both traditional and modern recipes—from crispy pakoras and dhokla to sweets like ladoos and barfi.

A staple in every South Asian kitchen, Basundhara Besan delivers consistent results every time.

Product Highlights:

  • Made from 100% pure chana dal

  • Fine texture for smooth, lump-free batter

  • Ideal for frying, baking, and traditional sweets

  • Naturally gluten-free

  • Halal-certified

  • Net weight: 1kg

Cook with confidence using Basundhara Besan, now available at ECO Halal Food.

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Buckwheat Flour/Faparko Pitho – 1kg

¥700

Buckwheat Flour is a naturally gluten-free flour made from whole ground buckwheat groats. Despite its name, buckwheat is not related to wheat — making it a perfect choice for gluten-free and wholesome cooking.

With its earthy flavor and high fiber content, buckwheat flour is ideal for pancakes, roti, crepes, noodles, or as a nutritious addition to baking blends.

Naturally gluten-free & Halal-friendly
High in fiber, protein & minerals
Perfect for pancakes, flatbreads, or baking
Vegan, vegetarian & allergen-conscious

📦 Net Weight: 1kg
🌿 Wholesome. Earthy. Nourishing.

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Camellia Flour (Moyda) – 1kg

¥350

Camellia Flour (Moyda) from Padma Brand is finely milled, premium-quality all-purpose wheat flour perfect for your everyday cooking and baking. Known for its smooth texture and superior whiteness, this flour is ideal for preparing:

Soft Roti, Paratha & Naan
Cakes, Biscuits & Sweets
Traditional Snacks & Fried Foods

🌿 100% Pure & Hygienically Packed
🌿 Freshly Milled for Superior Taste & Quality
🌿 Halal Certified & Free from Additives

Net Weight: 1kg

Bring home the trusted choice for softness and flavor – Camellia Flour by Padma, available now at ECO Halal Food.

Corn Grits (Makaiko Chyakhla) – 1kg

¥500

Makaiko Chyakhla, or Corn Grits, is a traditional Nepali ingredient made from coarsely cracked yellow corn. Known for its rustic texture and hearty taste, it’s perfect for preparing dhido, thick porridge, or as a base for nourishing soups and side dishes.

Naturally gluten-free, rich in fiber, and full of natural flavor, it’s a great choice for wholesome meals that connect with tradition.

Authentic Nepali cracked corn
Ideal for dhido, porridge, and rustic cooking
Halal-friendly & gluten-free
Rich in fiber and slow-release energy

📦 Net Weight: 1kg
🌾 Hearty. Traditional. Wholesome.

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Hajji Baba Atta – 10 KG

¥2,490

Hajji Baba Atta is a high-quality, imported whole wheat flour trusted by households for its purity, consistency, and rich flavor. Milled from premium-grade wheat using traditional stone grinding methods, this atta retains natural fiber and nutrients—perfect for preparing soft rotis, chapatis, puris, and parathas.

Now available in a convenient 10 KG pack, it’s an excellent choice for families or frequent home cooks who don’t want to compromise on taste or quality.

Product Highlights:

  • Imported whole wheat flour

  • Stone-ground for authentic texture and nutrition

  • No added preservatives or artificial ingredients

  • Ideal for all types of traditional flatbreads

  • Large 10 KG pack – great value for everyday use

Enjoy the trusted quality of Hajji Baba Atta—delivering freshness and flavor to your kitchen every day.

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Maida – 1 KG

¥370

Refined to perfection, Premium Quality Maida is a finely milled white flour ideal for a wide variety of cooking and baking needs. Whether you’re making soft breads, fluffy naans, crispy samosas, or delicious cakes and pastries, this all-purpose flour delivers smooth texture and consistent results every time.

Hygienically processed and carefully packed to retain freshness, it’s a must-have in every kitchen.

Key Features:

  • High-quality, finely refined white flour

  • Ideal for baking, frying, and everyday cooking

  • Smooth texture and excellent binding properties

  • No added preservatives

  • Net Weight: 1 KG

Choose Premium Quality Maida for flawless results in both traditional and modern recipes.

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Millet Flour (Kodoko Pitho) – 1kg

¥650

Millet Flour, also known as Kodoko Pitho, is a traditional, nutrient-rich flour made from finely ground millet grains. Naturally gluten-free and high in fiber, it’s a wholesome choice for making roti, pithas, porridge, or traditional Nepali and South Asian dishes.

Mild in flavor and easy to digest, millet flour is ideal for both everyday cooking and health-conscious baking.

100% pure millet (kodoko) flour
Gluten-free & Halal-friendly
High in fiber, iron & plant-based protein
Great for traditional recipes & healthy alternatives

📦 Net Weight: 1kg
🌿 Traditional. Nutritious. Halal.

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Padma Atta / Wheat Flour/Gahunko Pitho – 1kg

¥350

100% Pure Whole Wheat – Soft, fluffy rotis every time
Stone Milled for Freshness
Rich in Fiber & Nutrients
Halal Certified

Net Weight: 1kg
Storage: Store in a cool, dry place.

Premium Atta – 1kg

¥350

Enjoy the natural taste and wholesome nutrition of Premium Atta, made from finest quality whole wheat grains, stone-ground to preserve freshness and nutrients. Perfect for preparing soft rotis, chapatis, parathas, and puris every day.

Rich in Fiber & Vitamins
Finely Milled for Smooth Dough & Perfect Texture
100% Pure Whole Wheat Flour
Hygienically Processed & Packed

Net Weight: 1kg

Bring healthy, delicious meals to your table with trusted quality Atta.

🌿 Available now at ECO Halal Food – Your Halal Grocery Partner.

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Rice Flour – 1 KG

¥680

Rice Flour is a versatile, gluten-free flour made from finely ground white rice. Naturally light and smooth in texture, it is perfect for a wide range of traditional and modern recipes—from Nepali sel roti and bara to pancakes, dumplings, and baked goods.

Carefully processed and hygienically packed, this rice flour retains its natural purity and freshness, making it a trusted choice for home cooks and food lovers alike.

Key Features:

  • 100% pure white rice flour

  • Gluten-free and easy to digest

  • Ideal for traditional snacks, batters, and baking

  • Smooth texture and neutral flavor

  • Net Weight: 1 KG

Add Rice Flour to your kitchen essentials for light, crisp, and delicious results every time.

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