RUSTO’S Frozen Tempeh – 250g

¥389

Premium Fermented Soybean Cake | High-Protein Meat Alternative

Experience the clean, natural taste of RUSTO’S Frozen Tempeh – a traditional Indonesian-style fermented soybean cake, now conveniently frozen to lock in freshness and nutrition. Made from non-GMO soybeans and Rhizopus culture, RUSTO Tempeh is rich in plant-based protein, fiber, and gut-friendly probiotics.

Ideal for vegans, vegetarians, and health-conscious eaters, this 250g pack is perfect for quick meals, meal prep, and meatless dishes with bold flavor and texture.

Key Features:

  • 100% Natural Ingredients – Non-GMO soybeans, no preservatives

  • ❄️ Frozen Fresh – Sealed to maintain quality and shelf life

  • 🌱 Vegan & High-Protein – Excellent plant-based meat substitute

  • 🍽️ Firm Texture & Nutty Taste – Great for grilling, frying, or curries

  • 🇮🇩 Inspired by Indonesian Tempeh Tradition

Serving Ideas:

  • Slice and fry for crispy tempeh bites

  • Add to rice bowls, wraps, or salads

  • Marinate and grill for BBQ-style tempeh

  • Cook in curries, stews, or stir-fries

Ingredients: Soybeans, Water, Rhizopus Tempeh Culture
Net Weight: 250g
Storage Instructions: Keep frozen at -18°C. Thaw before cooking. Once thawed, do not refreeze. Consume within 2–3 days of opening.

Category:

Premium Fermented Soybean Cake | High-Protein Meat Alternative

Experience the clean, natural taste of RUSTO’S Frozen Tempeh – a traditional Indonesian-style fermented soybean cake, now conveniently frozen to lock in freshness and nutrition. Made from non-GMO soybeans and Rhizopus culture, RUSTO Tempeh is rich in plant-based protein, fiber, and gut-friendly probiotics.

Ideal for vegans, vegetarians, and health-conscious eaters, this 250g pack is perfect for quick meals, meal prep, and meatless dishes with bold flavor and texture.

Key Features:

  • 100% Natural Ingredients – Non-GMO soybeans, no preservatives

  • ❄️ Frozen Fresh – Sealed to maintain quality and shelf life

  • 🌱 Vegan & High-Protein – Excellent plant-based meat substitute

  • 🍽️ Firm Texture & Nutty Taste – Great for grilling, frying, or curries

  • 🇮🇩 Inspired by Indonesian Tempeh Tradition

Serving Ideas:

  • Slice and fry for crispy tempeh bites

  • Add to rice bowls, wraps, or salads

  • Marinate and grill for BBQ-style tempeh

  • Cook in curries, stews, or stir-fries

Ingredients: Soybeans, Water, Rhizopus Tempeh Culture
Net Weight: 250g
Storage Instructions: Keep frozen at -18°C. Thaw before cooking. Once thawed, do not refreeze. Consume within 2–3 days of opening.

MAECENAS IACULIS

Vestibulum curae torquent diam diam commodo parturient penatibus nunc dui adipiscing convallis bulum parturient suspendisse parturient a.Parturient in parturient scelerisque nibh lectus quam a natoque adipiscing a vestibulum hendrerit et pharetra fames nunc natoque dui.

ADIPISCING CONVALLIS BULUM

  • Vestibulum penatibus nunc dui adipiscing convallis bulum parturient suspendisse.
  • Abitur parturient praesent lectus quam a natoque adipiscing a vestibulum hendre.
  • Diam parturient dictumst parturient scelerisque nibh lectus.

Scelerisque adipiscing bibendum sem vestibulum et in a a a purus lectus faucibus lobortis tincidunt purus lectus nisl class eros.Condimentum a et ullamcorper dictumst mus et tristique elementum nam inceptos hac parturient scelerisque vestibulum amet elit ut volutpat.