Al-Mani Furandana – 400g

¥496

Al-Mani Furandana (फुरन्दाना) is a traditional Nepali snack made from beaten rice (chiura) that is flattened and roasted until light, airy, and crispy. Known for its delicate crunch and mild flavour, Furandana is enjoyed as a quick snack or served during gatherings and festive occasions.

It can be eaten on its own, mixed with nuts and spices, or used in traditional Nepali snack preparations. Furandana is also commonly offered during religious ceremonies and cultural festivals.

Key Features:

  • Traditional Nepali roasted beaten rice snack

  • Light, crispy, and airy texture

  • Mild flavour – perfect for sweet or savoury mixes

  • Ideal for snacking, tea-time, and festivals

  • Commonly used in religious and cultural occasions

  • Hygienically packed for freshness

  • Suitable for halal and vegetarian diets

Net Weight: 400g
Storage: Store in a cool, dry place. Keep airtight after opening to maintain crispness.

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Description

Al-Mani Furandana (फुरन्दाना) is a traditional Nepali snack made from beaten rice (chiura) that is flattened and roasted until light, airy, and crispy. Known for its delicate crunch and mild flavour, Furandana is enjoyed as a quick snack or served during gatherings and festive occasions.

It can be eaten on its own, mixed with nuts and spices, or used in traditional Nepali snack preparations. Furandana is also commonly offered during religious ceremonies and cultural festivals.

Key Features:

  • Traditional Nepali roasted beaten rice snack

  • Light, crispy, and airy texture

  • Mild flavour – perfect for sweet or savoury mixes

  • Ideal for snacking, tea-time, and festivals

  • Commonly used in religious and cultural occasions

  • Hygienically packed for freshness

  • Suitable for halal and vegetarian diets

Net Weight: 400g
Storage: Store in a cool, dry place. Keep airtight after opening to maintain crispness.

Additional information
Weight .4 kg
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